2021 Cavern Select Carbonic Carignan

Notes of black cherries, pomegranate, and herbs. Flavors of raspberries, bubble gum, and spice on the mid-palate with bright acidity and slightly effervescent finish. Carbonic maceration is a winemaking technique that is applied primarily to light- to medium-bodied red wines to make them fruitier and to soften their tannins.