“As a winemaker, it's my privilege to work with fruit from the outstanding Hall Ranch vineyards. We've built a state of the art winery with over 19,000 square feet of cavern, in California's most exciting wine region, Paso Robles. My goal in crafting Robert Hall wines is to bring these elements together to capture the exceptional color and flavor that is the essence of Paso Robles. I hope you enjoy drinking our wines as much as I enjoy making them.” – Don Brady, Winemaker/Director
Browse Main Catalog: Red Wine | White Wine | Events | Gift Sets
Notes of pear, honey, and a touch of chamomile tea. The wine is rich with a medium-full body and finishes with balanced acidity. This food-friendly wine pairs well with nuts, creamy dishes, shellfish, root vegetables, turkey, goose and ham.
Gold Medal/ Best of class and 95 points at the California State Fair Commercial Wine Competition 2014
Gold Medal - San Diego International Wine Competition 2015
This award-winning wine has fresh citrus and orange blossom aromas with a touch of sweet ginger spice echoed by bright, sweet tropical fruit flavors. Medium-bodied, the Orange Muscat features a balancing crisp acidity that brightens the finish.
This robust flavorful wine shows ripe blueberries, plums, lush blackberries, vanilla a touch of oak on the nose and palate. Balanced tannins and acidity allow this wine a smooth and elegant mouthfeel.
Our 2013 Meritage presents elegant aromas of black currant, cassis and ripe plum, with intriguing earthy notes and cedar. The color is deep ruby red, dense, and reflects the intensity of this vintage, the vineyard and the careful selection of our finest lots. On the palate the wine shows exceptional depth of flavor with firm tannins. This classic blend of four noble grapes produces a wine of finess and character featuring our Cabernet Sauvignon, Merlot, Petit Verdot and Malbec.
Double Gold Medal - San Francisco Chronicle Wine Competition 2015
90 Points - Robert Whitley, WineReviewOnline.com
89 Points - Wine Enthusiast, December 2014
The aroma of our 2013 Cuvée de Robles is reminiscent
of fresh cherries with hints of black pepper and spice.
The 2012 Cavern Select Cabernet Sauvignon has a core of black currant, dark berries and hints of cedar, spice and cocoa aromas. This limited production wine has everything you expect in a Cabernet. Rich mouth feel, balanced acidity, just the right amount of berry flavors and soft tannins on the finish. Enjoy this wine with a finely cooked steak, sauteed mushrooms, olives and bitter vegetables.