Robert Hall Winery

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There's always cause for celebration at Robert Hall Winery!
Bring your friends and join us for one of these fun events:


Click Here for Event Tickets

August 2017
Wine Aroma Sensory Station every day in August
10:00 AM to 5:00 PM     Tue, Aug 1, 2017 - Thu, Aug 31, 2017
Venue: Tasting Room 3443 Mill Road Paso Robles, CA 93446
Contact: Christina 805.239.1616 ext 13, Tastingroom@roberthallwinery.com

Every day in August you can test your nose with our wine aroma sensory station. Wine taste afterward to see if you can identify the aromas in our wines. You'll be amazed at the number of aromas your nose can detect!

October 2017
Salt Lick BBQ
5:00 PM to 9:00 PM     Sat, Oct 21, 2017
Venue: Robert Hall Winery
Contact: Christina Clayburg (805) 239-1616, cavernclub@roberthallwinery.com

Texas legendary pitmaster, Scott Roberts of The Salt Lick restaurant,  will be cooking a feast for our Harvest Festival guests. Join us for dinner and see why his slow cooked BBQ, smoked on an open pit, has put Driftwood, Texas on the map for all BBQ connoisseurs in the nation. He’ll be making an assortment of appetizers.  Brisket, sausage, pork ribs and chicken will be bar-be-qued on  an open pit and smoked. There will be a fresh selection of sides – potato salad, slaw, beans and bread. Ending with his special peach cobbler with ice cream. The dinner will be paired with Robert Hall wine and served buffet style with live music through the evening. Cocktail Hour 5-6pm. Buffet Dinner in the Ampitheater 6-9pm

Club Member  $95/person 

Club Member Table (8 seats $83/person) $664

Non Members $125/person

Non Members Table (8 seats $109/person) $872

*Club Members log in to receive your discounted tickets


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