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Workshop Series: Fromage & Charcuterie

Date: Sat, Feb 18, 2023
Time 10:30 AM to 12:00 PM
Venue: Robert Hall Winery 3443 Mill Road Paso Robles, CA
Contact: Houston Smith
Phone: 805.239.1616
Email: Houston.Smith@roberthallwinery.com

A 'How to Pair Wine with Cheese and Meats' seminar hosted by our certified sommelier. This 90-minute experience will explain how Paso Robles wines pair with different Fromage and Charcuterie selections from around the world. The tasting includes an individual plate of three meats and three cheeses paired with six wines. Club Members $60 / Non-Members $75 - Limited Seating

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