Aromatic notes of citrus pith, wet stone, and white peaches. A round mouth feel on the mid palate pairs with flavors of pear and apple blossom with a crisp finish. Pair with grilled swordfish, crab cakes, roasted vegetables and cheese (Chevre, Brie).
The 2021 Cavern Select Rosé is bright pink in color with green mango, hibiscus, and stone on the nose. Flavors of blood orange and strawberry compliment the crisp acidity on the finish. Pair with tacos, seafood (halibut, shrimp), caprese salad, chevre, ricotta, manchego, and stilton.
Our 2021 Robert Hall Chardonnay has aromas of lemon peel, pear, vanilla, and spice. Rich from barrel fermentation, the wine is medium bodied with balancing acidity and toasty oak that lengthens the finish.
Our 2020 Sparkling Grenache Blanc has notes of lemon peel, chalk, and brioche. Fine bubbles accompany pear and papaya flavors with a clean finish. Pair with oysters on the half shell, charcuterie, passion fruit pavlova, chevre and gruyere.
Our 2021 Robert Hall Sauvignon Blanc has aromas of green apple, citrus, and lemon grass. Refreshingly dry and light-bodied with a crisp acidity, wrapped around a mineral core. Pair with fresh seafood, salads, goat cheese.
Our 2020 Cavern Select Chardonnay has aromas preserved lemon, spiced apples and dried pineapple. A rich and creamy mid palate complements a lingering toasted oak finish. Serve with seared scallops, grilled chicken, swordfish, brie, and camembert.