All Wines

Notes cherry preserves, tarragon, and anise on the nose. Flavors of kola, candied red plum, lavender on the full mid-palate with fine grained tannins with a smooth finish.

91 points - Wine Enthusiast, Double Gold Medal/94 points - Orange County Wine Competition.

Our 2021 Cavern Select Grenache has notes of black cherries, cinnamon, and dried herbs. Flavors of raspberry preserves, leather, and clove on the full mid-palate with fine grained tannins and a lingering finish.

A truly Classic California Cabernet Sauvignon with lush overripe to dried black and blue fruits dominating the mid-palate, an array of savory herbaceous aromatics with a whisper of green olive, and this beautiful dusty sandalwood which helps envelope the velvety tannins. A limited production wine from the Willow Creek District.

Gold Medal/91 points - Orange County Wine Competition. 

Aromas of black currant, tarragon, and pipe tobacco. Flavors of cassis, leather, and graphite complement this wine’s fine-grained tannins and balanced acidity.

The 2022 Cavern Select Cabernet Franc has aromas of red plum, leather, and dried herbs. Flavors of blackberry and wet stone accompany this wine’s fine-grained tannins with a long finish. Pair with wood fired Italian pizza, braised short ribs, eggplant parmesan, manchego, and gouda.

Sourced from the Willow Creek District on the west side of Paso Robles, the 2022 Cavern Select Grenache has notes of dried stawberries, candied cherries and baking spices. Light and fruit forward, this is perfect for the Spring season.

The 2021 Meritage has notes of raspberries, dried herbs, currants and cocoa on the nose. Flavors of sandalwood and bramble on the palate. This is a stout wine with a mouthwatering finish.

90 Points - Vinous.com

Notes of blackberry, sweet tobacco, and chocolate on the nose. Flavors of boysenberry preserves, black currant, and dried herbs fill out this round, full bodied wine. The wine has beautiful dusty tannins and a soft lingering finish.

Enjoy our 100% Syrah from the Adelaida District. On the nose enjoy cassis, blackberry, cranberry with jam and vanilla bean on the palate, finishing with dusty tannins.

Aromas of berry cobbler, and savory herbs, and tobacco. The wine is full-bodied with fine grained tannins on the mid-palate and a long finish. Pair with smoked meats, burgers, Spanish style tapas.

Aromas of black currants, cedar, and spice. The wine is full-bodied with cocoa and plush ripe fruit flavors supported by balanced velvety tannins. Pair with anything off the BBQ, steaks, braised short ribs, and lamb chops.

Gold Medal/91 points - Orange County Wine Competition

Flavors of blackberries, raspberry preserves, lilac, dried herb and graphite. A medium-full weight wine with balanced acidity and fine tannins on the finish.