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Red Wines


Gold Medal - San Francisco Chronicle Wine Competition 2021, 91 Points/Gold Medal - Critics Challenge International Wine Competition 2020

Our 2018 Robert Hall Merlot has aromas of ripe black cherry, dried herbs, and spice. The wine is full-bodied with rich concentrated fruit flavors and fine-grained tannins on the finish.

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$20.00
 
SKU: 18MERRH750100

93 Points - Blue Lifestyle 2020, Double Gold - San Francisco Chronicle Wine Competition 2020, Gold Medal/91 Points - Critics Challenge International Wine Competition 2020, 92 Points - Wine Enthusiast, February 2020, 92 Points - Blue Lifestyle, October 2019, Gold Medal/91 Points - 2020 Sommelier Challenge International Wine & Spirits Competition, Gold Medal - San Francisco International Wine Competition 2019, 90 Points - Vinous (Josh Raynolds, Nov. 2020)

The 2016 Cavern Select Meritage has notes of sandalwood, savory herbs, and cassis on the nose. Flavors of currants, cedar, and spice fill out this full-bodied wine. Balanced, with plush fine-grained tannins and a long finish.

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$50.00
 
SKU: 17MTGRH7501CS

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94 Points/Platinum - Critics Challenge International Wine Competition 2021

The 2019 Cavern Select GSM has notes blackberry preserves, tarragon, and anise on the nose. Flavors of dark chocolate, candied red plum, lavender on the full mid-palate with fine grained tannins with a smooth finish. 

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$50.00
 
SKU: 19GSMRH7501CS

92 Points/Gold Medal - Critics Challenge International Wine Competition 2021, 90 Points - Wine Enthusiast 2021

Our 2019 Cavern Select Grenache has notes of black cherries, cinnamon, and dried herbs. Flavors of raspberry preserves, leather, and clove on the full mid-palate with fine grained tannins and a lingering finish.

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$45.00
 
SKU: 19GRERH7501CS

Double Gold - San Francisco Chronicle Wine Competition 2021, Double Gold/96 Points - Sunset International Wine Competition 2021, 93 Points - Critics Challenge International Wine Competition 2021, 93 Points - Blue Lifestyle 2020,  Gold Medal/92 Points - Sommelier Challenge International Wine & Spirits Competition, 90 Points - Vinous (Josh Raynolds, Nov.2020)

Our 2018 Cavern Select Syrah has notes of blackberry, sweet tobacco, and baking spice on the nose. Flavors of boysenberry preserves, star anise and espresso fill out this round, full bodied wine. The wine has beautiful dusty tannins and a soft lingering finish.

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$45.00
 
SKU: 18SYRRH7501CS

Gold Medal/92 Points - Sunset International Wine Competition 2021

The 2020 Cavern Select Rosé is bright pink in color with cherry, orange, and stone on the nose. Flavors of strawberry, melon compliment the crisp acidity on the finish.

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$24.00
 
SKU: 20ROSRH7501CS

Double Gold - 2020 Central Coast Wine Competition, Gold Medal/93 Points - Sommelier Challenge International Wine & Spirits Competition, 90 Points/Gold Medal - Critics Challenge International Wine Competition 2021

Our 2017 Cavern Select Cabernet Sauvignon has aromas of black currant, forest floor and tarragon. Flavors of cassis, cedar, and dark chocolate complement this wine’s fine-grained tannins and balanced acidity.


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$55.00
 
SKU: 17CASRH7501CS

Double Gold/Best of Show - San Joaquin Wine Competition 2020, Platinum/94 Points - Critics Challenge Wine Competition 2020, 91 Points - Wine Enthusiast 2021,  91 Points/Gold Medal- Beverage Testing Institute 2020, Gold Medal - Central Coast Wine Competition 2020, Gold Medal - San Francisco Chronicle Wine Competition 2021

43% Petite Sirah, 21% Syrah, 19% Zinfandel, 10% Petit Verdot, 4% Grenache, 3% Mourvedre

Our 2018 Robert Hall Paso Red has aromas of berry cobbler, and savory herbs, and tobacco. The wine is full-bodied with fine grained tannins on the mid-palate and a long spicy finish.

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$20.00
 
SKU: 18MIRRH750100

Gold Medal - San Francisco Chronicle Wine Competition 2021

The intense dark ruby red color of our Cabernet Sauvignon is reflective of this full-bodied, flavorful wine. The core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent flavors of plush ripe fruit, dark chocolate and anise are all supported by balanced, rich velvety tannins.

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