Notes of sandalwood, savory herbs, and cassis on the nose. Flavors of blackberry preserves, cigar box, and molasses fill out this full-bodied wine. Balanced, with plush fine-grained tannins and a long finish. This wine comes from a collection of our favorite vineyards in the Paso Robles Adelaida District. Aged for almost 24 months in 60% new French oak. Pair with roasted lamb, mushroom and herb flatbread, Charcuterie, smoked Gouda, Manchego, and Blue Cheese.
24 months in 60% new French oak
1/21/22, 375 cases
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